Herby French Chicken Noodle Soup — Cozy Dinner Recipe

Chicken Noodle Soup always feels like comfort in a bowl. But when you add the flavor of herbes de Provence and garlic, you elevate that classic into something truly special. This Provençal twist blends the warmth and simplicity you love with fragrant herbs and bright flavors.

Ingredients

• 2 tablespoons olive oil
• 1 medium onion, diced
• 2 carrots, peeled and sliced
• 2 celery stalks, sliced
• 3–4 garlic cloves, minced
• 1 teaspoon herbes de Provence
• Salt & pepper, to taste
• 6 cups (about 1.4 L) chicken broth
• 2 cups cooked shredded chicken (or use rotisserie)
• 2 cups egg noodles (or your preferred pasta)
• Fresh parsley, chopped (for garnish)

Instructions

1. Heat oil & sauté veggies — In a large pot over medium heat, warm the olive oil. Add onion, carrots, celery. Sauté until veggies soften (about 5 minutes).
2. Add garlic & herbs — Stir in the minced garlic and herbes de Provence. Cook 1 more minute until fragrant.
3. Pour broth & simmer — Add in the chicken broth, season with salt and pepper, bring to a gentle boil.
4. Add chicken — Stir in the shredded chicken, reduce to a simmer and cook 5 minutes.
5. Stir in noodles — Add the egg noodles, and cook until tender (follow package directions).
6. Finish & serve — Adjust seasoning, ladle into bowls, garnish with parsley.

Health Benefits

• High in lean protein (chicken) to support muscles and satiety
• Vegetables (carrot, celery, onion) supply vitamins, minerals, and fiber
• Light broth-based soup can be hydrating and easier to digest
• Herbs de Provence contribute subtle antioxidants and flavor without extra calories

Serving Tips

Serve with a slice of crusty whole-grain bread, a light green salad, or a squeeze of lemon for brightness.

Variations

• Use turkey instead of chicken (from your relevant keyword list)
• Swap egg noodles with rice noodles or a gluten-free pasta option
• Add extra vegetables like zucchini or green beans for more color
• For a spicier kick, include a dash of red pepper flakes

Conclusion

This French Provençal Chicken Noodle Soup is simple, warm, and fragrant — perfect for dinner any day. The herbes de Provence and garlic gently transform the familiar into something beautifully unique. Bookmark this recipe so you can revisit this cozy, aromatic soup whenever you need comfort at the table.