Introduction
Halloween isn’t just about sweets — savory dishes can be just as festive and fun! This Halloween Pasta Salad is the perfect example. With colorful pasta, crisp veggies, and playful jack-o’-lantern cucumber and carrot slices, it’s a dish that looks just as good as it tastes.
The first time I made this, it instantly became the star of the table. Guests loved how cute and festive it looked, and kids couldn’t resist the little veggie pumpkins. It’s quick to put together, light yet satisfying, and a great way to add balance to all the Halloween candy and desserts.
Ingredients
- 12 oz tri-color rotini pasta
- 1 cup cherry tomatoes (orange and red for color)
- 1 cup fresh mozzarella balls (bocconcini or ciliegine)
- 1 cucumber, sliced into rounds (some carved into jack-o’-lantern faces)
- 2–3 large carrots, sliced into rounds and carved into pumpkin faces
- 1/2 cup shredded carrots
- 1/2 cup Italian dressing (or your favorite vinaigrette)
- Salt and pepper, to taste
Instructions
- Cook the pasta: Bring a pot of salted water to a boil. Cook tri-color rotini according to package directions until al dente. Drain, rinse under cold water, and let cool.
- Prep the veggies: Slice cucumbers and carrots into rounds. Use a small paring knife or veggie cutters to carve some into jack-o’-lantern faces for a festive touch.
- Assemble the salad: In a large mixing bowl, combine the cooled pasta, cherry tomatoes, mozzarella balls, shredded carrots, and carved cucumber/carrot slices.
- Dress it up: Pour Italian dressing over the salad and toss gently to combine. Season with salt and pepper to taste.
- Chill & serve: Cover and refrigerate for at least 30 minutes before serving to allow flavors to blend.
Tips & Variations
- Make It Spookier: Add black olives for a “spider” effect or purple cabbage for extra Halloween color.
- Protein Boost: Mix in grilled chicken cubes, pepperoni, or chickpeas to make it more filling.
- Kid-Friendly Option: Let kids carve the cucumber or carrot “pumpkins” with small cutters — it’s a fun activity before dinner.
Why You’ll Love This Recipe
- Festive & Fun: Bright colors and carved veggies make this salad a centerpiece.
- Quick & Easy: Ready in under 30 minutes.
- Healthy Balance: A lighter dish to balance out Halloween sweets.
Final Thoughts
This Halloween Pasta Salad is more than just a side dish — it’s a conversation starter that brings spooky charm to your table. With simple ingredients and a playful presentation, it’s perfect for parties, family dinners, or even a festive lunch. Make it once, and it’ll quickly become a Halloween tradition.
